Soy Flakes

Flocons de soja 2

Specificities

Premium full-fat toasted soy flakes, from genetically unmodified soybeans (GMO free) rigorously produced and selected.
Soybeans are cleaned, dehulled then flaked without other transformation.
The process retains the natural components of fat, vitamin E and lecithin.

Strengths

Non-GMO Soy
38 to 40% protein content
Riche in proteins
Pleasant nutty taste, free of bitter constituents
Easy to digest
Improves the crunchy texture

Applications

Muesli mixes and muesli bars
Dietary cereal bars
Baking and delicatessen
Snacking/catering products

Our Markets

Milling

Baking

Viennoiserie

Pastry

Biscuits

Chocolate

Snacking and ready-made dishes