Improve your Nutri-Score

Specificities

To help the Food industry professional to improve their Nutri-Score, our Royal Koopmans Partner has developed a tailormade system to improve the score without any bad effect on final product taste neither texture.
With our wheat-based ingredients, we can add value to every layer of your product.
For this purpose, a special Nutri-Plus line has been developed with extra nutritious additives such as fibre and protein. These can be tailored entirely to your product for maximum improvement of the Nutri-score.

Strengths

• Solutions for any applications (meat, chicken, fish, snack, veggie products)
• Adds fibre and protein
• Clean Label
• Tailormade development, with our Royal Koopmans R&D experts, to meet product specificities and Client’s needs

Applications

• Any applications with coating or binding steps

Main products

• Nutri-Plus Predust (adds fibre)
• Nutri-Plus Batter (adds protein)
• Nutri-Plus Breadcrumbs (adds fibre)
• Nutri-Plus Binding (adds fibre and protein)