Böcker France
Our expertise
Our services
Food Starches, glutens & pregelatinized flours Gluten Free range
To answer consumers’ expectations who are intolerant or sensitive to gluten, we offer several varieties of Gluten free starches, flours and mixes meeting standards.
Each batch is examined in an external laboratory and certified accordingly.
Gluten Free offer for each starch or flour product of our range, to answer any requests from the Food industry.
Baking
Viennoiserie
Pastry
Biscuits
Sweets
Chocolate
Pizza-pies
Soups and sauces
Dairy Products
Meat & fish industries
Feed